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PostPosted: Sun Apr 25, 2021 1:06 pm
 




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CKA Uber
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PostPosted: Sun Apr 25, 2021 4:00 pm
 


I would have assumed it was for hygenic reasons, because the staff keep spitting in them.


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PostPosted: Sun Apr 25, 2021 6:40 pm
 


I hardly ever ran into this issue when I went to McDonalds pre-pandemic here in Canada, but it almost always happened when I went to a US McDonalds, so it seems mostly like an US issue to me.

I know when I worked fast food as a teenager, we had to clean the ice cream machine at close, and it sat empty over night until the morning crew came in, but that was back in the days when fast food joints actually closed by 11 or midnight each night. Nowadays, I'd guess with 24 hour drive thrus, it's probably be a tougher task to keep hygenic.


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CKA Uber
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PostPosted: Sun Apr 25, 2021 7:03 pm
 


The real reason is Wendy's will pay $2 a ton more for the sludge that refineries scrape out of their pipes


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