The Chambly is from a collection of 4 beers, (ales, actually).
My favorite is La Fin du Monde :
Unibroue Unibroue:
In February 1994, Unibroue launched La Fin du Monde. It is a 9 percent alcohol, triple fermentation beer. La Fin du Monde is a deluxe beer made by triple fermentation and a unique way of straining the yeast. This method produces an unexpectedly subtle flavour. With its champagne-like effervescence, it has a vigourous presence in the mouth, which accentuates its strong personality. Slightly tart, with the balanced flavours of wild spices, malt and hops, it belongs to the class of great Trappist beers and, in this regard, is a North American first.
There is a third in the group called "Maudite" which is slightly peppery and great in January to remember what Summer is all about.