Crust:
1 ½ cups chocolate wafer crumbs
1/3 cup melted butter
2 tbsp sugar
Filling:
2 packages cream cheese, softened
1 can sweetened condensed milk
2/3 cup chocolate syrup
1 tsp hot water
1 tbsp instant coffee
1 cup whipped cream
Method:
Combine crumbs, sugar, and butter. Press onto bottom and half up sides of 9-inch spring form pan; chill. Beat cream cheese until smooth. Gradually beat in milk and chocolate syrup. Dissolve coffee in water; add to cheese mixture. Mix well. Fold in whipped cream. Pour into prepared pan; cover. Freeze 6 hours or until firm.
-Mario-
CKA Uber
Posts: 19817
Posted: Sun Apr 08, 2007 5:59 pm
My birthday cake....
crystalsm
Forum Super Elite
Posts: 2371
Posted: Sun Apr 08, 2007 6:02 pm
I think I love you. I'm so gonna have to try making that... it sounds so yummy.
-Mario-
CKA Uber
Posts: 19817
Posted: Sun Apr 08, 2007 7:39 pm
crystalsm crystalsm:
8O I think I love you. I'm so gonna have to try making that... it sounds so yummy.
don't forget to cover the cake otherwise it might taste a bit freezer burnt.
Enjoy
Ember80
Junior Member
Posts: 31
Posted: Tue Jan 13, 2009 12:47 pm
omg i am SO making this on the weekend and eating it ALL myself. I love anything mocha. mmmm om nom nom nom. mmm.
CKA Uber 
I think I love you. I'm so gonna have to try making that... it sounds so yummy. ![[drool]](./images/smilies/droolies.GIF "Drool")
