rickc rickc:
I am never going back to the way things were before.
When I was working up North, they gave me a panel van to drive to calls. Before and after every call, I would get in the drive through for a coffee. The back of the van was full of the empties. One week, I counted 78 empty XL cups when cleaning up the van.
When I moved back to Edmonton and was diagnosed with Diabetes, I switched to tea. I love coffee, but tea I could handle with just cream. I needed sugar in my coffee, but the natural sugar in cream is enough for me. Tea is much cheaper, and if you skip a day the headache is much less severe.
Plus, it comes in some wonderful combinations! I keep a pitcher of cold tea in my fridge all the time. Ginger & Lime, Quince & Ginger, Mango, 'Prairie Berries'. Sometimes with a little raw honey in it.
![Drool [drool]](./images/smilies/droolies.GIF)